After more than a decade working in fine wine retail and at some of the world’s best restaurants, Louis Schofield created Worlds Apart Wines in 2017 with a simple goal: to make delicious wine thoughtfully.
Sourcing sustainably grown grapes from significant sites in Eden Valley, McLaren Vale and their own backyard in the Adelaide Hills, Schofield delivers on a promise to make beautiful wine that is eminently drinkable and downright delicious.
He draws on his training under legendary late winemaker Taras Ochota, making wines inspired by cult Australian and European producers, great Burgundies, and peers and friends in the Adelaide Hills and surrounds.
