Dolly Bar and Eatery
Cool tunes, stunning architectural fit out, and a drinks list that's as curated as they come. The menu is run by culinary ace Sam Worrall-Thompson and the savvy team from Bar Lune and Fettle
Menu
Whipped Ricotta
Whipped ricotta, espelette, thyme, honey, ciabatta
(Vegetarian)
(Vegetarian)
Hot Fried Chicken
Fried chicken, chilli crisp aioli
Meatball Panini
Meatball Panini, vodka sauce, verde, pecorino, fries
Fried Eggplant
Fried eggplant, tahini yoghurt cucumber, mint, shallot, tomato sambal
(Vegetarian)
(Vegetarian)
Rigatoni alla Zozzona
Guanciale, pork sausage, egg yolk
Broccoli Pipe Rigate
confit garlic, anchovy, lemon, chili
(Vegan, Vegetarian)
(Vegan, Vegetarian)
Charcuterie XO reginette
Prawns, smoked tomato, roasted chilli, lemon